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Menu
Dinner Menu
Appetizers
These dishes are great for sharing
Crostino al prosciutto
5 pcs of French bread with fresh mozzarella topped with savory prosciutto and a sage butter sauce. Your new obsession.
$12
Calamari
Lightly breaded calamari, flash friend until golden and crispy. Served with zesty marinara and a squeeze of lemon.
$15
Meatballs
Three large hand-rolled meatballs made with a mix of ground beef and pork. Served with focaccia.
$16
Bright & Briny Olives
A zesty blend of olives marinated with lemon peel, garlic and herbs. Served with focaccia.
$14
Arancini
Four golden, crispy risotto balls stuffed with melty mozzarella served with a side of Calabrian Chile dipping sauce.
$15
Stuffed Portobello Mushroom
Baked portobello stuffed with sausage, marscapone and herbs, topped with mozzarella cheese.
$15
Bruschetta
5 pcs of grilled ciabatta topped with a blend of heirloom tomatoes, fresh garlic, basil and olive oil. Topped with balsamic glaze.
$12
Soups & Salads
Bowl of Soup
Ask your server for our weekly special.
$9
Cesar Salad
Romaine hearts tossed in a creamy Cesar topped with parmesan and croutons.
$12
Italian Antipasto Salad
Romaine hearts tossed with diced salami, mozzarella, pepperoncini, black olives, garbanzos, cucumber, artichokes tossed in a red wine vinaigrette.
$16
Charred Broccolini al limone
Crisp-tender broccolini with lemon juice, grated parmesan and toasted pine nuts.
$12
Caprese Salad
A timeless trio of heirloom tomatoes, mozzarella, fresh basil. Finished with a balsamic glaze.
$14
Pasta
Fettuccine Alfredo
$24
Spaghetti Pomodoro
$24
Spaghetti & Meatballs
The ultimate comfort dish.
$26
Rigatoni a la Sicilian
$24
Linguini Vodka Sauce
Linguine in a creamy tomato-vodka sauce with garlic and parmesan. Add Chicken or Shrimp.
$24
Classic Creamy Pesto Penne
Penne tossed in classic pesto sauce of basil, pesto, garlic, heavy cream, pine nuts, parmesan. Add Chicken and Shrimp
$24
Rigatoni Bolognese
Rigatoni pasta in a savory tomato beef bolognese sauce. Topped with grated parmesan.
$24
Pizza
All pizza's are 16 inches, 8 slices
Wild Mushroom
$26
Cheese
$22
Pepperoni
$24
Sausage & Mushroom
$26
Fig & Pig
$24
Pizza Diavola
Classic Italian pie, Neopolitan style with spicy pomodoro, fresh mozzarella, salami, pepperoni and jalapeños.
$26
Roasted Veggie
Roasted zucchini, squash, artichokes, cherry tomatoes, red onion in a classic pesto base.
$24
Mains
A diverse range of flavorful dishes which are all sourced daily and locally
Shrimp Scampi
Sautéed in garlic butter white wine sauce, served with mashed potatoes and choice of broccolini OR vegetable of the day.
$29
Tagliata di Carne
8 ounce rib eye topped with a vibrant chimichurri sauce. Served with mashed potatoes and broccolini OR vegetable of the day.
$46
Chicken Piccata
Chicken cutlets in a lemon, caper and white wine reduction. Served with mashed potatoes and broccolini OR vegetable of the day.
$29
Chicken Marsala
$29
Chicen Florentine
Pan-seared chicken breast served with spinach in a delicate garlic cream sauce.
$29
Chicken Parmesan
Golden breaded chicken breast topped with marinara and melted mozzarella served with a side of spaghetti.
$29
Lasagna
A comforting Italian favorite, crafted with ricotta, béchamel, seasoned ground beef and mozzarella.
$30
Chicken Pesto Sandwich
Grilled chicken on ciabatta with tomato, pesto, mayo and mozzarella.
$16
Tavern Burger
Certified Angus beef patty on a brioche bun with provolone, lettuce, grilled red onions, house-made garlic spread.
$18
Desserts
Our desserts are made in house by our pastry and vary day by day. Please ask your server for our daily desert options.
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